Story by Ellie Seymour
"The Gas Station Eats trail snakes its way through the historic region of No Man’s Land, in Louisiana's pine-forested southwest corner. Road trippers are promised a taste of the region’s best homespun dishes, from Cajun specialties and seafood near the Gulf of Mexico to barbecue and traditional Southern recipes in the region’s north. There are 21 stops – gas stations, convenience stores and diners – to discover, scattered throughout the most interesting villages in region’s eight parishes. From hearty on-the-go snacks to comforting sit-down lunches, here's everything you should eat on Louisiana's Gas Station Eats trail, from north to south."
View the gallery and read more about each stop in the article linked here.